Truffle Season Showcase Breakfast

*Maximum booking size of 12 guests.

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Sold out 2024 season! See you in 2025!

Introducing PepperGreen Estate’s 2024 Truffle Season Showcase Breakfast. Indulge in a truffle-centric menu featuring produce from the Southern Highlands’ Truffle Mad Farm. Your carefully curated breakfast includes toasted local sourdough, truffled scrambled egg, and shaved black truffle. Enjoy your meal with a glass of PepperGreen Estate 2018 Brut Méthode Traditionelle sparkling wine, paired perfectly to suit this flavour combination. Add some Goulburn River smoked trout and coffee or tea to complete your breakfast. This limited-time event showcases the region’s finest produce in the elegant and memorable setting of PepperGreen Estate’s Cellar Door and Tasting Room in gorgeous Berrima.

Highlights

• Breakfast of toasted local sourdough, truffles scrambled egg, and shaved black truffle

• Enjoy outstanding local produce from the current truffle season in the carefully curated breakfast menu 

• Complimentary tea or coffee 

Extras

• One glass of PepperGreen Estate 2018 Brut Méthode Traditionelle - $18

•  Goulburn River smoked trout - $6.50

*Due to the configuration and capacity restriction of our venue:

- we are not able to accommodate children under 12 in our wine tasting and experiences areas.

- we are not able to accommodate pets.

- we are not able to accommodate the non-tasting guests who are not part of the wine tasting experience.